WHAT YOU'll NEED

• 1 can (290g)

  Prego Cheese and Herbs Pasta Sauce
• 100g

  Prego Macaroni, cook as per instructions on packet
• 2 tbsp

  Olive Oil
• 40g

  Onion, finely diced
• 1 pip

  Garlic, finely diced
• 160g

  Chicken breast, cubed
• 150g

  Broccoli florets
• 1 tsp

  Mixed herbs
•  

  Black pepper to taste

HOW TO MAKE IT

• 1

  Heat up oil in a frying pan, sauté onion and garlic until fragrant. Add in chicken and stir fry for 30 seconds. Then, add in broccoli and mixed herbs. Stir fry further a minute. Remove from heat and transfer to a casserole.
• 2

  Pour in Prego Cheese and Herbs Pasta Sauce and mix well.
• 3

  Bake in a preheated oven at 180˚C for 15 minutes. Season with black pepper and serve hot.