WHAT YOU'll NEED

• 1

  jar (680g) PREGO® Mushroom Pasta Sauce
• 500

  g PREGO® Angel Hair
• 500

  g Button mushrooms, sliced
• 1

  large Onion, chopped
• 80

  g (1/2 cup) Sun-Dried tomatoes,sliced
• 2

  Garlic cloves, chopped
• 3

  tablespoons Olive Oil
•  

  Salt and pepper

HOW TO MAKE IT

• 1

  Heat olive oil in pan. Sauté onion & garlic until golden. Add sun-dried tomatoes and cook for 3 minutes.
• 2

  Pour in PREGO® Mushroom pasta sauce, add mushrooms and simmer for 15 minutes. (A little water, salt and pepper can be added to taste).
• 3

  Serve pasta sauce over cooked Angel Hair & enjoy!